Judul : How To Make Macaroni Spicy Sweet
link : How To Make Macaroni Spicy Sweet
How to make fried Macaroni Spicy Sweet crispy and tasty is not difficult, just enough fried and sprinkled with some spices only. Macaroni itself is actually derived from the Italian state which is a type of dried pasta based flour. There are many forms of macaroni, but the famous ones in Indonesia are Macaroni type concave pipe, Macaroni thread and also Macaroni small shells.
In the market many traded Macaroni fried with a variety of flavors such as spicy sweet, balado, salty, cheese and various levels and so on. Everything tastes good and is also sold at a relatively cheap price loh. But for those of you who want more frugality then you can try to make this Macaroni itself at home.
Tips to get the perfect Macaroni and certainly expand, buy raw macaroni which is special for fried only, the result of the macaroni looks blooming and also more tasty. But for those of you who want the results of the cushion that feels harder but kriuk, can buy ordinary Macaroni Spicy Sweet only.
How To Make Sweet Spicy Macaroni
Immediately on the recipe Macaroni Spicy Sweet make this we will use raw macaroni to fried with spicy sweet spices obtained from chili and brown sugar so that 100% no MSG. For another taste just adjust your taste.
Sweet Spicy Macaroni Materials:
1. Raw macaroni (200 grams)
2. Red sugar to taste delicately combed
3. Salt kitchen 1/2 tbsp
4. 15 red chili
5. Chili cayenne 7 pieces
6. Water enough
7. Cooking oil
How To Make Spicy Fried Macaroons:
The first step because we use special Macaroni Spicy Sweet fried, so do not need to be soaked hot water can also expand itself so Just fried macaroni with hot oil until bloom and look beer change the color becomes brownish. Lift and drain.
Carpurkan red and cayenne pepper together with salt and uleg until smooth.
Next prepare the pan to spice up the fried macaroni earlier, heat the brown sugar with a little water until it melts. Enter the soft chili and stir until blended, heat it up to look blow-letup.
Reduce the heat of the stove and enter the macaroni that has been fried before, stirring constantly until well blended. How to make and recipe processed spicy macaroni this has been completed, stay cool and put in a closed jar. Because we use spices rather wet so should be eaten immediately. Do not wait too long if long later the level of crispness will decrease.
Similarly a review about the recipe of Sweet Spicy Macaroni for this article. Start a home business this macaroni then we will provide info about business opportunities Macaroni Spicy Sweet home and other foods you can click HERE